Creative Cuisine’s Chef-to-Table Presents
EASTER BRUNCH for FOUR

Starters:
Candied Bacon Deviled Eggs
Lamb & Herb Potatoes Empanadas

Dinner:
Texas style Brisket Frittata
Fresh egg frittata made with smoked brisket & cheddar cheese

Sliced Ham
Served with a Maple-Peach Glaze

Glazed Rainbow Carrots
With fresh lemon & herbs

Herbed Scalloped Potatoes
Potatoes layered with parmesan, cheddar and gruyere

Rolls & Butter

Dessert:
Easter Fruit Mousse
Topped with Whipped Mascarpone Cream & Easter Garnish

$84.00 per Box
Each box will contain enough food to feed 4 people.
Orders will be taken until 5:00 PM, April 1st.
Orders will be delivered/Picked up, April 3rd.
Orders may also be picked up at our kitchen in Dallas near Love Field.
All orders outside of delivery area must be picked up.